SERVSAFE® FOOD SAFETY MANAGER class and exam schedule

We now offer study sessions at our Augusta Training Center. Register and pay for a class and exam, with or without a textbook, and come to a study session with an experienced instructor who can answer questions and guide you through the ServSafe® Manager textbook at your own pace. When you are ready to take the exam we can test you at our location by appointment online or with the written exam booklet and scantron. 

Questions? Call us at 706-200-2152.

ONE-DAY CLASSES

APRIL 25, 2023, TUESDAY, 8:00 AM - 5:00 PM

$180 One-day class and exam with textbook and study materials.

$140 One-day class, exam, study materials (no textbook)  

ENTER CLASS DATE(S) AT CHECKOUT

TWO-DAY CLASSES - EXAM AT 3:00 PM ON SECOND DAY

Check back for the two-day class schedule for May

$180 Two-day class and exam with textbook and study materials.

$140 Two-day class, exam, study materials (no textbook)  

ENTER CLASS DATES AT CHECKOUT

STUDY SESSIONS - class instruction on your schedule

Study with an experienced restaurant professional, and ServSafe instructor who can guide you through the ServSafe 7th edition textbook with in-depth focus on food safety principles and practices to prepare you for the exam at your pace. Take the exam when you are ready. 

$180 includes 7th edition textbook, study sessions, exam.

$140 includes study sessions, and exam. No textbook.

CALL TO SIGN UP FOR STUDY SESSIONS (706)-200-2152

JUST NEED THE EXAM ONLY?

We offer the exam-only option for those who need retesting or may be recertifying without the class and textbook option.

$80 exam only on scheduled class dates at 3:00 PM

$80 exam only by appointment at our Augusta office/classroom.

CALL TO REGISTER  (706)-200-2152

WANT PRIVATE CLASSES FOR YOUR COMPANY EMPLOYEES?

We have several options for training and testing for your company's food safety needs, at your location or our Augusta office/classroom. Call Cathy at (706)-200-2152