Welcome
Restaurant Operations Consulting
Food Safety Training and Testing
ServSafe ® Classes and Exams
Inspections
HACCP Plans
Welcome
Hi, I'm Cathy Watson. Let me use my decades of experience in restaurant operations and food safety to help you in your facility.
We offer the ServSafe® Manager certification class and exam. Go to the ServSafe page for in-person certification classes in the Augusta GA area.
What We Do
HELPING RESTAURANTS
We use our 30 plus years of experience in the restaurant and foodservice industry to help our clients succeed in their business.
Our Process
Whether you're just starting to venture out in the world of food business or need to reevaluate the direction of your current operation, we can help. Our process is: analyze, identify, advise, execute.
Our Expertise
We have experience in all aspects of restaurant operations, FOH, BOH unit management and multi-unit supervision. We have passed over 4000 persons through our training programs in food safety such as ServSafe®. We have helped clients avoid litigation or other actions from regulatory agencies. We are experienced in creating workable HACCP plans.
ServSafe®
WE OFFER STUDY SESSIONS AT YOUR CONVENIENCE.
We now offer study sessions at our Augusta Training Center. Register and pay for a class and exam, with or without a textbook, and come to a study session with an experienced instructor who can answer questions and guide you through the ServSafe® Manager textbook at your own pace. When you are ready to take the exam we can test you at our location by appointment online or with the print version exam booklet and scantron.
Questions? Call us at 706-200-2152.
Manager Certification Class and Exam, with textbook
AUGUSTA GA The one-day or two-day in-person class and exam with textbook and study materials.
Manager Certification Class and Exam
AUGUSTA GA Already have a textbook? The one-day in-person class and exam with study materials.
Certification Exam Only
AUGUSTA GA Take the proctored certification exam (print version or online) in person at our Augusta GA office and training center. BY APPOINTMENT
About Helping Restaurants
Our Experience
Our Experience
Our Experience
After many years in the industry, we decided to go in a different direction. Now, we share our passion by helping others. We make use of our experience in all aspects of restaurant operation to help you make your operation the best it can be.
Our Approach
Our Experience
Our Experience
Our service includes GAP analysis, food safety inspections, HACCP plan creation and implementation. While our main focus is on food safety and food safety training, we can assist in menu item creation, sourcing, and cost controls.
Why Us?
Our Experience
Why Us?
Business mentors are key—you want someone who's "been there, done that."
Give us a call us today. We'll meet with you and discuss our services and how we can help.
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